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在您的搜寻 主题建议
Alimentos
13
Food
13
Dairy products
12
Leche
12
Milk
12
Procesamiento třmico
12
Productos lc̀teos
12
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1
Procesamiento třmico durante la elaboracin̤ de productos lc̀teos
图书
2
The effect of microwave pasteurization on the composition of milk
图书
3
The study on UHT processing of milk , a versatile option for rural sector
图书
4
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Liquid distribution and falling film wetting in dairy evaporators
图书
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