1
Canadian agri-food sector intelligence
গ্রন্থ
2
Resistance of selected microbes against disinfection means in milk industry
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5
Traceability indicators for heat treatments of milk
গ্রন্থ
7
Modelling and predictive control of milk pasteurization in a plate heat exchanger
গ্রন্থ
8
Evaluation of UHT milk processed by steam injection and steam infusion technology
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9
The study on UHT processing of milk , a versatile option for rural sector
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10
The effect of microwave pasteurization on the composition of milk
গ্রন্থ
12
Predictive control applied to an evaporator mathematical model
গ্রন্থ
13
A comparative study on milk protein separation using different technique
গ্রন্থ
14
15
Potentials to differentiate milk composition by different feeding strategies
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