1
Advances in packaging methods, processes and systems
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3
Compounds in food packaging materials , toxicological profiling of knowns and unknowns
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4
Developments in packaging of fresh fruits- shelf life perspective , a review
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9
Interacciones empaque-alimento , migracin̤
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12
Possible adverse implications of chemical migration from food pack materials in India
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13
14
The migration of chemical contaminants from polyethylene bags into food during cooking
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15
Diseǫ de packaging ecolg̤ico para producto en polvo soluble
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17
Investigating brand managers<U+0092> needs for food packaging design
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18
Investigating packaging design elements for organic food products
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20
Consumer perceptions towards package designs , a cross cultural study
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