Alimentos composición y propiedades /
Saved in:
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | eBook |
| Language: | Spanish |
| Published: |
Madrid [etc.] :
McGraw-Hill/Interamericana de España,
2000.
|
| Edition: | 2a ed. |
| Subjects: | |
| Online Access: | https://elibro.unach.elogim.com/es/lc/unach/titulos/50310 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| LEADER | 01320nam a2200361 a 4500 | ||
|---|---|---|---|
| 001 | ELB50310 | ||
| 003 | FlNmELB | ||
| 006 | m o d | | ||
| 007 | cr cn||||||||| | ||
| 008 | 201111r2000 sp |||||s|||||||||||spa d | ||
| 020 | |z 9788448603052 | ||
| 035 | |a (MiAaPQ)EBC3195153 | ||
| 035 | |a (Au-PeEL)EBL3195153 | ||
| 035 | |a (CaPaEBR)ebr10498481 | ||
| 035 | |a (OCoLC)929303694 | ||
| 040 | |a FlNmELB |b spa |c FlNmELB | ||
| 050 | 4 | |a TX531 |b A411 2000 | |
| 080 | |a 612.39 | ||
| 080 | |a 641/642 | ||
| 080 | |a 612 | ||
| 082 | 0 | 4 | |a 641.3 |2 22 |
| 245 | 0 | 0 | |a Alimentos |h [recurso electronico] : |b composición y propiedades / |c [editores] Iciar Astiasarán Anchía, J. Alfredo Martínez Hernández. |
| 250 | |a 2a ed. | ||
| 260 | |a Madrid [etc.] : |b McGraw-Hill/Interamericana de España, |c 2000. | ||
| 300 | |a 364 p. | ||
| 533 | |a Recurso electrónico. Santa Fe, Arg.: e-libro, 2015. Disponible vía World Wide Web. El acceso puede estar limitado para las bibliotecas afiliadas a e-libro. | ||
| 650 | 0 | |a Alimentos |x Composición. | |
| 650 | 0 | |a Food |x Composition. | |
| 655 | 4 | |a Libros electrónicos. | |
| 700 | 1 | |a Astiasarán Anchía, Iciar |e editor. | |
| 700 | 1 | |a Martínez Hernández, J. Alfredo |e coeditor literario. | |
| 710 | 2 | |a e-libro, Corp. | |
| 856 | 4 | 0 | |u https://elibro.unach.elogim.com/es/lc/unach/titulos/50310 |