Alimentos composición y propiedades /

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Bibliographic Details
Corporate Author: e-libro, Corp.
Other Authors: Astiasarán Anchía, Iciar (Editor), Martínez Hernández, J. Alfredo (coeditor literario.)
Format: eBook
Language:Spanish
Published: Madrid [etc.] : McGraw-Hill/Interamericana de España, 2000.
Edition:2a ed.
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Online Access:https://elibro.net/ereader/unach/50310
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