Suggested Topics within your search.
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Alimentos
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Food
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Food technology
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Leche
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Milk
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Tecnologa̕ de alimentos
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Pasteurization
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by Sarriá Ruiz, Beatriz.
Published 1998
Subjects:
“...Milk Pasteurization....”Published 1998
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Thesis
eBook
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by Martínez Báez, Manuel.
Published 2017
Subjects:
“...Pasteur, Louis, 1822-1895....”Published 2017
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eBook
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Determination of time temperature effect during pasteurization process on color, aroma and flavor of beer using sensorial analysis
Book
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The effect of microwave pasteurization on the composition of milk
Book
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Pasteurization of beer by a continuous dense-phase CO2 system
Book
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Nuevas tecnologa̕s en la conservacin̤ y transformacin̤ de los alimentos
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Utilizacin̤ de la ultra alta presin̤ por homogenizacin̤ como alternativa al tratamiento de pasteurizacin̤ para la obtencin̤ de leche de consumo
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HTST Milk Processing, Evaluating the Thermal Lethality inside Plate Heat Exchangers
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The effect of packaging design on customers perception of food products quality, value, and brand preference case study , pegah pasteurized cheese in isfahan city
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