Risultati della ricerca

1

Copertina

Developments in packaging of fresh fruits- shelf life perspective , a review

Developments in packaging of fresh fruits- shelf life perspective , a review

Libro

2

Copertina

Technological options of packaging to control food quality

Technological options of packaging to control food quality

Libro

3

Copertina

Printed luminescent coverings based on nanosized ZnO for active and intelligent packaging

Printed luminescent coverings based on nanosized ZnO for active and intelligent packaging

Libro

4

Copertina

Active packaging coatings

Active packaging coatings

Libro

5

Copertina

Active and intelligent packaging food - Research and Development , a review

Active and intelligent packaging food - Research and Development , a review

Libro

6

Copertina

Active Packaging for food applications , a review

Active Packaging for food applications , a review

Libro

7

Copertina

Antimicrobial films , a review

Antimicrobial films , a review

Libro

8

Copertina

Application of active packaging systems in probiotic foods

Application of active packaging systems in probiotic foods

Libro

9

Copertina

Carvacrol and thymol for fresh food packaging

Carvacrol and thymol for fresh food packaging

Libro

10

Copertina

Development of antibacterial composite films based on isotactic polypropylene and coated ZnO particles for active food packaging

Development of antibacterial composite films based on isotactic polypropylene and coated ZnO particles for active food packaging

Libro

11

Copertina

Effect of organoclay incorporation on thermal, physical and morphological properties of LLDPE nanocomposites for active food packaging applications

Effect of organoclay incorporation on thermal, physical and morphological properties of LLDPE nanocomposites for active food packaging applications

Libro

12

Copertina

Packaging properties and control of listeria monocytogenes in bologna by cellulosic films incorporated with pediocin

Packaging properties and control of listeria monocytogenes in bologna by cellulosic films incorporated with pediocin

Libro

13

Copertina

Active packaged lamb with oxygen scavenger/carbon dioxide emitter sachet , physical-chemical and microbiological stability during refrigerated storage

Active packaged lamb with oxygen scavenger/carbon dioxide emitter sachet , physical-chemical and microbiological stability during refrigerated storage

Libro

14

Copertina

Metal-catalyzed oxidation of polybutadiene in oxygen scavenging packaging applications

Metal-catalyzed oxidation of polybutadiene in oxygen scavenging packaging applications

Libro

15

Copertina

Novel oxygen scavenging systems for functional coatings

Novel oxygen scavenging systems for functional coatings

Libro

16

Copertina

Oxygen-reducing enzymes in coatings and films for active packaging

Oxygen-reducing enzymes in coatings and films for active packaging

Libro

17

Copertina

Oxygen scavengers , an approach on food preservation

Oxygen scavengers , an approach on food preservation

Libro

18

Copertina

Study of mutagenic effects of a packaging system with oxygen absorbers on sweet bakery products

Study of mutagenic effects of a packaging system with oxygen absorbers on sweet bakery products

Libro

19

Copertina

The use of oxygen absorbers for packaging ripened cheese

The use of oxygen absorbers for packaging ripened cheese

Libro

20

Copertina

Introduction of biological and active modified atmosphere packaging through microorganisms

Introduction of biological and active modified atmosphere packaging through microorganisms

Libro