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Alimentos
IN
Antioxidant activity
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Molecular Diversity Preservation International (MDPI)
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Antioxidant activity
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Actividad antioxidante
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Effect of acid and base catalyzed hydrolysis on the yield of phenolics and antioxidant activity of extracts from germinated brown rice (GBR)
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Effect of acid and base catalyzed hydrolysis on the yield of phenolics and antioxidant activity of extracts from germinated brown rice (GBR)
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Molecular Diversity Preservation International (MDPI)
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