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Faculty of Food Technology and Biotechnology, University of Zagreb
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Enzymatic hydrolysis of yellowfin tuna (Thunnus albacares) by-products using protamex protease
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Enzymatic hydrolysis of yellowfin tuna (Thunnus albacares) by-products using protamex protease
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hScavenging activity of enzymatic Hydrolysates from wheat bran
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Faculty of Food Technology and Biotechnology, University of Zagreb
Berg ̌Jean Pascal
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