Výsledky vyhledávání

21

Obálka

A comparative study on milk protein separation using different technique

A comparative study on milk protein separation using different technique

Kniha

22

Obálka

Manual de tčnicas de estimacin̤ de emisiones para la fabricacin̤ de productos lc̀teos

Manual de tčnicas de estimacin̤ de emisiones para la fabricacin̤ de productos lc̀teos

Kniha

23

Obálka

Utilization and treatment of dairy effluent through biogas generation , a case study

Utilization and treatment of dairy effluent through biogas generation , a case study

Kniha

24

Obálka

Preenfriado de la leche a partir de la reutilizacin̤ del agua en tambos

Preenfriado de la leche a partir de la reutilizacin̤ del agua en tambos

Kniha

25

Obálka

Adopcin̤ de prc̀ticas de produccin̤ ms̀ limpia por granjeros lecheros en el sur de Chile

Adopcin̤ de prc̀ticas de produccin̤ ms̀ limpia por granjeros lecheros en el sur de Chile

Kniha

26

Obálka

Pp̌tidos y proten̕as de la leche con propiedades funcionales

Pp̌tidos y proten̕as de la leche con propiedades funcionales

Kniha

27

Obálka

Potentials to differentiate milk composition by different feeding strategies

Potentials to differentiate milk composition by different feeding strategies

Kniha

28

Obálka

The effects of composition and processing of milk on foam characteristics as measured by steam frothing

The effects of composition and processing of milk on foam characteristics as measured by steam frothing

Kniha

29

Obálka

Structural and functional characteristics of modenese cow milk in parmigiano-reggiano cheese production

Structural and functional characteristics of modenese cow milk in parmigiano-reggiano cheese production

Kniha

30

Obálka

The importance of monitoring changes in milk fat to milk protein ratio in holstein cows during lactation

The importance of monitoring changes in milk fat to milk protein ratio in holstein cows during lactation

Kniha

31

Obálka

A comparative study on the physicochemical parameters of milk samples collected from buffalo, cow, goat and sheep of gujrat, Pakistan

A comparative study on the physicochemical parameters of milk samples collected from buffalo, cow, goat and sheep of gujrat, Pakistan

Kniha

32

Chemical composition, physical traits and fatty acid profile of goat milk as related to the stage of lactation

Chemical composition, physical traits and fatty acid profile of goat milk as related to the stage of lactation

Kniha

33

Obálka

Physical-chemical characteristics and fatty acids composition in dairy goat milk in response to roughage diet

Physical-chemical characteristics and fatty acids composition in dairy goat milk in response to roughage diet

Kniha

34

Obálka

Refrigeracin̤ de la leche en la granja

Refrigeracin̤ de la leche en la granja

Kniha

35

Obálka

Improved storage of cold raw milk by continuous flushing of N2 gas separated from compressed air , a pilot scale study

Improved storage of cold raw milk by continuous flushing of N2 gas separated from compressed air , a pilot scale study

Kniha

36

Obálka

Magnetizacin̤, una posible alternativa en la conservacin̤ de leche cruda sin refrigerar en condiciones de desastres

Magnetizacin̤, una posible alternativa en la conservacin̤ de leche cruda sin refrigerar en condiciones de desastres

Kniha

37

Obálka

Investigation of the impact of simulated commercial centrifugation and microfiltration conditions on levels of mycobacterium avium ssp , paratuberculosis in milk

Investigation of the impact of simulated commercial centrifugation and microfiltration conditions on levels of mycobacterium avium ssp , paratuberculosis in milk

Kniha

38

Obálka

Tecnologa̕ de membranas en la industria lc̀tea

Tecnologa̕ de membranas en la industria lc̀tea

Kniha

39

Obálka

Separation of lactose from milk by ultrafiltration

Separation of lactose from milk by ultrafiltration

Kniha

40

Obálka

Direct contact membrane distillation of dairy process streams

Direct contact membrane distillation of dairy process streams

Kniha