Resultats de la cerca

41

Imatge de la portada

Drying of fruits and vegetables. Overview on some basic principles and applications

Drying of fruits and vegetables. Overview on some basic principles and applications

Llibre

42

Imatge de la portada

Effects of hot water immersion on storage quality of fresh broccoli heads

Effects of hot water immersion on storage quality of fresh broccoli heads

Llibre

43

Imatge de la portada

Quinoa , a review

Quinoa , a review

Llibre

44

Imatge de la portada

Antimicrobial potential and phytochemical content of six diverse sources of quinoa seeds (chenopodium quinoa willd).

Antimicrobial potential and phytochemical content of six diverse sources of quinoa seeds (chenopodium quinoa willd).

Llibre

45

Imatge de la portada

Antioxidant and immunoregulatory activity of polysaccharides from quinoa (chenopodium quinoa willd)

Antioxidant and immunoregulatory activity of polysaccharides from quinoa (chenopodium quinoa willd)

Llibre

46

Imatge de la portada

Changes in phenolic composition and antioxidant activity during germination of quinoa seeds (chenopodium quinoa willd)

Changes in phenolic composition and antioxidant activity during germination of quinoa seeds (chenopodium quinoa willd)

Llibre

47

Imatge de la portada

Quality assessments of untreated and washed quinoa (chenopodium quinoa) seeds based on histological and foaming capacity investigations

Quality assessments of untreated and washed quinoa (chenopodium quinoa) seeds based on histological and foaming capacity investigations

Llibre

48

Imatge de la portada

Quinoa (Chenopodium quinoa, Willd.) as a source of dietary fiber and other functional components

Quinoa (Chenopodium quinoa, Willd.) as a source of dietary fiber and other functional components

Llibre

49

Imatge de la portada

Total phenolic content and antioxidant activity of red and yellow quinoa (Chenopodium quinoa Willd.) seeds as affected by baking and cooking conditions

Total phenolic content and antioxidant activity of red and yellow quinoa (Chenopodium quinoa Willd.) seeds as affected by baking and cooking conditions

Llibre

50

Imatge de la portada

Enhancing the sustainability of quinoa production and soil resilience by using bioproducts made with native microorganisms

Enhancing the sustainability of quinoa production and soil resilience by using bioproducts made with native microorganisms

Llibre

51

Imatge de la portada

Developing genetic variability of quinoa (Chenopodium quinoa willd.) With gamma radiation for use in breeding programs

Developing genetic variability of quinoa (Chenopodium quinoa willd.) With gamma radiation for use in breeding programs

Llibre

52

Imatge de la portada

Linking climatic variability with spatial performance in two varieties of quinoa distributed in a semi-arid zone

Linking climatic variability with spatial performance in two varieties of quinoa distributed in a semi-arid zone

Llibre

53

Imatge de la portada

Quinoa (Chenopodium quinoa) reaction to herbicide residue in a brazilian savannah soil

Quinoa (Chenopodium quinoa) reaction to herbicide residue in a brazilian savannah soil

Llibre

54

Imatge de la portada

Determination of the capacities of farmers to adopt quinoa grain (Chenopodium quinoa Willd.) as potential feedstuffs

Determination of the capacities of farmers to adopt quinoa grain (Chenopodium quinoa Willd.) as potential feedstuffs

Llibre

55

Imatge de la portada

Changes in physical properties of extruded sour cassava starch and quinoa flour blend snacks

Changes in physical properties of extruded sour cassava starch and quinoa flour blend snacks

Llibre

56

Imatge de la portada

Effect of extrusion cooking on the nutritional properties of amaranth, quinoa, Kaįwa and Lupine

Effect of extrusion cooking on the nutritional properties of amaranth, quinoa, Kaįwa and Lupine

Llibre

57

Imatge de la portada

Calling for a reappraisal of the impact of quinoa expansion on agricultural sustainability in the andean highlands

Calling for a reappraisal of the impact of quinoa expansion on agricultural sustainability in the andean highlands

Llibre

58

Imatge de la portada

Biodiversity of Andean Grains, Balancing Market Potential and Sustainable Livelihoods

Biodiversity of Andean Grains, Balancing Market Potential and Sustainable Livelihoods

Llibre

59

Imatge de la portada

Farmersþ willingness to adopt irrigation for quinoa in communities of the central altiplano of Bolivia

Farmersþ willingness to adopt irrigation for quinoa in communities of the central altiplano of Bolivia

Llibre

60

Imatge de la portada

Global neoliberalism in agricultural case , quinoas case

Global neoliberalism in agricultural case , quinoas case

Llibre

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