International journal of food contamination

The International Journal of Food Contamination publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials.

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Bibliographic Details
Format: Electronic Journal
Language:English
Published: [London] : BioMed Central Ltd., part of Springer Nature, [2014]-
Subjects:
Online Access:Full text available from Agricultural Science Database: 07/01/2014 to present
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