Diccionario de vozes culinarias /

Includes entries for over 9000 culinary terms and a recipe for each letter of the alphabet.

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Bibliographic Details
Main Author: Moreno Blanco, Lácydes, (Author)
Format: eBook
Language:Spanish
Published: Bogotá : Universidad Externado de Colombia, [2008]
Edition:Primera edición.
Subjects:
Online Access:Digitalia Hispánica
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