Sökresultat - "Food Technology."

181

The effect of frozen storage on the quality of vacuum packaged turkey meat

Ämnen: “...Food technology...”
The effect of frozen storage on the quality of vacuum packaged turkey meat

Bok

182

Packaging

Ämnen: “...Food technology...”
Packaging

Bok

183

Marketing U.S. organic foods , recent trends from farms to consumers

Ämnen: “...Food technology...”
Marketing U.S. organic foods , recent trends from farms to consumers

Bok

184

Food and bioprocess technology

Ämnen: “...Food Technology Periodicals....”
Full text available from Agricultural Science Database: 03/01/2008 to 1 year ago
Full text available from Engineering Database: 03/01/2008 to 1 year ago

Elektronisk Tidskrift

185

Journal of food quality

Ämnen: “...Food Technology standards....”
Full text available from Public Health Database: 01/01/2017 to present

Elektronisk Tidskrift

186

Aditivos y colorantes

Ämnen: “...Food technology...”
Aditivos y colorantes

Bok

187

An analysis of life cycle assessment in packaging for food & beverage applications

Ämnen: “...Food technology...”
An analysis of life cycle assessment in packaging for food & beverage applications

Bok

188

The use of oxygen indicators , elements of intelligent packaging for monitoring of food quality

Ämnen: “...Food technology...”
The use of oxygen indicators , elements of intelligent packaging for monitoring of food quality

Bok

189

High-oxygen modified atmosphere packaging of organic meats?

Ämnen: “...Food technology...”
High-oxygen modified atmosphere packaging of organic meats?

Bok

190

Evaluation of water vapor permeability of biodegradable starch-based films

Ämnen: “...Food technology...”
Evaluation of water vapor permeability of biodegradable starch-based films

Bok

191

Functional foods

Ämnen: “...Food technology...”
Functional foods

Bok

192

Concepts and trends of functional foods , a review

Ämnen: “...Food technology...”
Concepts and trends of functional foods , a review

Bok

193

Functional food and organic food are competing rather than supporting concepts in Europe

Ämnen: “...Food technology...”
Functional food and organic food are competing rather than supporting concepts in Europe

Bok

194

Biotechnological applications of transglutaminases

Ämnen: “...Food technology...”
Biotechnological applications of transglutaminases

Bok

195

El sector agroindustrial en Chile

Ämnen: “...Food technology...”
El sector agroindustrial en Chile

Bok

196

Harmonisation of food labelling regulations in southeast asia , benefits, challenges and implications

Ämnen: “...Food technology...”
Harmonisation of food labelling regulations in southeast asia , benefits, challenges and implications

Bok

197

Efecto del envasado en atms̤fera modificada sobre las caracters̕ticas fisicoqum̕icas de filetes de bagre lau lau (brachyplatystoma vaillanti) durante almacenamiento

Ämnen: “...Food technology...”
Efecto del envasado en atms̤fera modificada sobre las caracters̕ticas fisicoqum̕icas de filetes de bagre lau lau (brachyplatystoma vaillanti) durante almacenamiento

Bok

198

Studies on the effect of vacuum packaging on some quality changes in labeo rohita during frozen storage period

Ämnen: “...Food technology...”
Studies on the effect of vacuum packaging on some quality changes in labeo rohita during frozen storage period

Bok

199

Biopolm̕eros y su integracin̤ con polm̕eros convencionales como alternativa de empaque de alimentos

Ämnen: “...Food technology...”
Biopolm̕eros y su integracin̤ con polm̕eros convencionales como alternativa de empaque de alimentos

Bok

200

Development and characterization of biodegradable composite films based on gelatin derived from beef, pork and fish sources

Ämnen: “...Food technology...”
Development and characterization of biodegradable composite films based on gelatin derived from beef, pork and fish sources

Bok

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