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Food technology
Avtor:
Kerry Joseph P.
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Knjiga
Priporočene teme:
Food technology
Avtor:
Kerry Joseph P.
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Priporočene teme znotraj vašega iskanja.
Priporočene teme znotraj vašega iskanja.
Alimentos
3
Envases para alimentos
3
Food
3
Food containers
3
Food technology
Tecnologa̕ de alimentos
3
Atms̤feras modificadas
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Modified atmospheres
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Alimentos precocidos
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Almacenamiento
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Barrier properties
1
Biodegradable packaging
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Cheddar cheese
1
Composite films
1
Emisores de etanol
1
Empaques biodegradables
1
Ethanol emitters
1
Gelatin
1
Gelatina
1
Mechanical properties
1
Oxygen sensor
1
Oxygen sensors
1
Pelc̕ulas compuestas
1
Pre-cooked food
1
Propiedades de barrera
1
Propiedades mecǹicas
1
Queso cheddar
1
Sensor de oxg̕eno
1
Sensores de oxg̕eno
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Shelf life
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An assessment of the influence of the industry distribution chain on the oxygen levels in commercial modified atmosphere packaged cheddar cheese using non-destructive oxygen sensor...
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An assessment of the influence of the industry distribution chain on the oxygen levels in commercial modified atmosphere packaged cheddar cheese using non-destructive oxygen sensor technology
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Use of optical oxygen sensors in non-destructively determining the levels of oxygen present in combined vacuum and modified atmosphere packaged pre-cooked convenience-style foods a...
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Use of optical oxygen sensors in non-destructively determining the levels of oxygen present in combined vacuum and modified atmosphere packaged pre-cooked convenience-style foods and the use of ethanol emitters to extend product shelf-life
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Development and characterization of biodegradable composite films based on gelatin derived from beef, pork and fish sources
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Development and characterization of biodegradable composite films based on gelatin derived from beef, pork and fish sources
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Institucija
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Knjiga
Avtor
Kerry Joseph P.
Molecular Diversity Preservation International (MDPI)
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Papkovsky Dmitri B.
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Beatty Eddie
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Hempel Andreas W.
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Morris Mick A.
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Nur Hanani Zainal A.
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O<U+0092>Callaghan Karen A. M.
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