Showing
1 - 4
results of
4
for search '
"vida t͠il"
'
Saltar ao contenido
Toggle navigation
Solicitud de Usuario
Idioma
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Todos os campos
Title
Autor
Subject
Número de Clasificación
ISBN/ISSN
Tag
Buscar
Avanzado
Reset Filters
Suggested Topics:
Vacuum packaging
Reset Filters
Show filters (1)
Suggested Topics:
Vacuum packaging
Buscar: "vida t͠il"
Suggested Topics within your search.
Suggested Topics within your search.
Alimentos
4
Empaques al vaco̕
4
Envases para alimentos
4
Food
4
Food containers
4
Food technology
4
Tecnologa̕ de alimentos
4
Máis ...
Vacuum packaging
Shelf life
3
Vida t͠il
3
Fish
2
Pescado
2
Rainbow trout
2
Refrigeracin̤
2
Refrigeration
2
Trucha arcoiris
2
Acetato de sodio
1
Almacenamiento congelado
1
Atms̤feras modificadas
1
Browning
1
Calidad
1
Color de la carne
1
Cordero
1
Dn̲er kebab
1
Enrojecimiento
1
Evaluacin̤ sensorial
1
Frozen storage
1
Immersion treatments
1
Lamb
1
Meat color
1
menos ...
Showing
1 - 4
results of
4
for search '
"vida t͠il"
'
, tempo de consulta: 0.03s
Limitar resultados
Ordenar
Relevancia
Data Descendente
Data Ascendente
Número de clasificación
Autor
Título
1
Aged vacuum packaged lamb cuts are less brown than fresh muscle cuts under simulated retail display
Subjects:
“
...
Vida
t͠il
...
”
Número de Clasificación:
Cargando...
Situado:
Cargando...
Aged vacuum packaged lamb cuts are less brown than fresh muscle cuts under simulated retail display
Libro
Engadir a favoritos
Gardado en:
2
The effect of vacuum packaging on physicochemical changes in rainbow trout (Oncorhynchus mykiss) during cold storage
Subjects:
“
...
Vida
t͠il
...
”
Número de Clasificación:
Cargando...
Situado:
Cargando...
The effect of vacuum packaging on physicochemical changes in rainbow trout (Oncorhynchus mykiss) during cold storage
Libro
Engadir a favoritos
Gardado en:
3
Effects of vacuum packaging on the quality of frozen cooked Dn̲er Kebab
Subjects:
“
...
vida
t͠il
...
”
Número de Clasificación:
Cargando...
Situado:
Cargando...
Effects of vacuum packaging on the quality of frozen cooked Dn̲er Kebab
Libro
Engadir a favoritos
Gardado en:
4
Combined effect of vacuum packaging and sodium acetate dip treatment on shelf life extension of rainbow trout (Oncorhynchus mykiss) during refrigerated storage
Subjects:
“
...
Vida
t͠il
...
”
Número de Clasificación:
Cargando...
Situado:
Cargando...
Combined effect of vacuum packaging and sodium acetate dip treatment on shelf life extension of rainbow trout (Oncorhynchus mykiss) during refrigerated storage
Libro
Engadir a favoritos
Gardado en:
Ferramentas de procura:
RSS
—
Enviar por correo electrónico esta procura
—
Gardar procuras
Atrás
Resultados Agrupados
Institución
VirtualPro
4
Biblioteca
VirtualPro
4
Formato
Libro
4
Autor
Abedian Kenari A. M.
1
Bingl̲ Enver Barış
1
Bostan Kamil
1
Buchtov ̀Hana
1
Burnett Viv F.
1
Butler Kym L.
1
Máis ...
Etemadi H.
1
Hopkins David L.
1
Hosseini S. F.
1
Jacobs Joe L.
1
Je<U+009e>ek Franti<U+009a>ek
1
McDonagh Matthew B.
1
Muratoğlu Karlo
1
National Center for Scientific Research
1
Ponnampalam Eric N.
1
Rezaei M.
1
Scientific Research Publishing
1
The Scientific & Technological Research Council of Turkey (T<U+00fc>bitak)
1
University of Veterinary and Pharmaceutical Sciences Brno
1
Yilmaz Funda
1
ver todos ...
menos ...
Idioma
English
4
×
Cargando...