1
2
Subjects: ...Bakery equipment and supplies industry...
Adjusting dough rheology
Book
5
Subjects: ...Bakery equipment and supplies industry...
Modelling and optimisation of an industrial bread baking oven
Book
6
Subjects: ...Bakery equipment and supplies industry...
Moisture transport and diffusive instability during bread Bbking
Book
11
Subjects: ...Bakery equipment and supplies industry...
Biotechnological methods and modern techniques of ensuring bread quality
Book