Showing
1 - 2
results of
2
for search '
"vacuum"
'
Skip to content
Toggle navigation
Solicitud de Usuario
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Reset Filters
Suggested Topics:
Lamb
AND
Tecnologa̕ de alimentos
Reset Filters
Show filters (2)
Suggested Topics:
Lamb
AND
Tecnologa̕ de alimentos
Search: "vacuum"
Suggested Topics within your search.
Suggested Topics within your search.
Alimentos
2
Cordero
2
Envases para alimentos
2
Food
2
Food containers
2
Food technology
2
Lamb
more ...
Tecnologa̕ de alimentos
Absorbedores de oxg̕eno
1
Active packaging
1
Almacenamiento refrigerado
1
Browning
1
Carbon dioxide emitters
1
Color de la carne
1
Emisores de dix̤ido de carbono
1
Empacado al vaco̕
1
Empaques activos
1
Empaques al vaco̕
1
Enrojecimiento
1
Meat color
1
Oxygen absorbers
1
Pardeamiento
1
Redness
1
Refrigerated storage
1
Sachet
1
Shelf life
1
Vacuum packaging
1
Vacuum packed
1
Vida t͠il
1
less ...
Showing
1 - 2
results of
2
for search '
"vacuum"
'
, query time: 0.02s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Aged
vacuum
packaged lamb cuts are less brown than fresh muscle cuts under simulated retail display
Subjects:
“
...
Vacuum
packaging...
”
Call Number:
Loading...
Located:
Loading...
Aged vacuum packaged lamb cuts are less brown than fresh muscle cuts under simulated retail display
Book
Save to List
Saved in:
2
Active packaged lamb with oxygen scavenger/carbon dioxide emitter sachet , physical-chemical and microbiological stability during refrigerated storage
Subjects:
“
...
Vacuum
packed...
”
Call Number:
Loading...
Located:
Loading...
Active packaged lamb with oxygen scavenger/carbon dioxide emitter sachet , physical-chemical and microbiological stability during refrigerated storage
Book
Save to List
Saved in:
Search Tools:
Get RSS Feed
—
Email this Search
—
Save Search
Back
Narrow Search
Institution
VirtualPro
2
Library
VirtualPro
2
Format
Book
2
Author
Antunes Catharine Vendemiatto
1
Burnett Viv F.
1
Butler Kym L.
1
Freire Maria Teresa de Alvarenga
1
Hopkins David L.
1
Instituto de Tecnologa̕ de Alimentos (ITAL)
1
more ...
Jacobs Joe L.
1
McDonagh Matthew B.
1
Montes Villanueva Nilda Doris
1
Ponnampalam Eric N.
1
Scientific Research Publishing
1
Trindade Marco Antonio
1
see all ...
less ...
Language
English
2
×
Loading...