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Alimentos transgňicos , mitos y realidades
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Alimentos transgňicos , <U+00bf>qu ̌tan seguro es su consumo?
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A review on impacts of genetically modified food on human health
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Genetically modified foods and social concerns
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Bioética y alimentos transgénicos , entrevista con el Dr. Enrique Linares Salgado
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Nuevas tecnologa̕s en la conservacin̤ y transformacin̤ de los alimentos
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Active and intelligent packaging techniques in food production chains
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Safety regulations of food enzymes
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Cuestiones ťicas en la alimentacin̤ y la agricultura
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Institution
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Alonso Calleja Carlos
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Ardekani Ali M.
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Cocolin Luca S.
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Diez Mat ̌Ana M.®
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Fernǹdez Sur̀ez Mara̕ del Roco̕
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Fundacin̤ Argentina de Nutricin̤ (FAN)
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Gamberale Mara̕ Cristina
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Gavara Clemente Rafael
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Gm̤ez Estaca Joaqun̕
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Ilie Zudor Elisabeth
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Organizacin̤ de las Naciones Unidas para la Agricultura y la Alimentacin̤ (FAO)
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Rubinstein Clara
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SZTAKI Publication
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Singh R. B.
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