Resultats de la cerca

1

Imatge de la portada

Evaluación sensorial aplicada a la investigación, desarrollo y control de la calidad en la industria alimentaria

per Zamora Utset, Esperanza,, Pulido Álvarez, Horacio,
Publicat 2007

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eBook

2

Imatge de la portada

Peligros microbiológicos e inocuidad de alimentos

per Escalona Rosabal, Armando.
Publicat 2009

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eBook

3

Imatge de la portada

Experiencia multidisciplinar para la adquisición de competencias en seguridad alimentaria (I y II) /

Publicat 2013

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eBook

4

The effect of packaging design on customers perception of food products quality, value, and brand preference case study , pegah pasteurized cheese in isfahan city

The effect of packaging design on customers perception of food products quality, value, and brand preference case study , pegah pasteurized cheese in isfahan city

Llibre

5

Imatge de la portada

Intelligent packaging as device for monitoring of risk factors in food

Intelligent packaging as device for monitoring of risk factors in food

Llibre

6

Imatge de la portada

Effect of modified atmosphere and vacuum packaging on quality changes of refrigerated tilapia (oreochromis niloticus) Fillets

Effect of modified atmosphere and vacuum packaging on quality changes of refrigerated tilapia (oreochromis niloticus) Fillets

Llibre

7

Imatge de la portada

Effects of vacuum packaging on the quality of frozen cooked Dn̲er Kebab

Effects of vacuum packaging on the quality of frozen cooked Dn̲er Kebab

Llibre

8

Imatge de la portada

Studies on the effect of vacuum packaging on some quality changes in labeo rohita during frozen storage period

Studies on the effect of vacuum packaging on some quality changes in labeo rohita during frozen storage period

Llibre

9

Imatge de la portada

The effect of frozen storage on the quality of vacuum packaged turkey meat

The effect of frozen storage on the quality of vacuum packaged turkey meat

Llibre

10

Imatge de la portada

Quality of organic vs. Conventional food and effects on health

Quality of organic vs. Conventional food and effects on health

Llibre

11

Imatge de la portada

Functional food and organic food are competing rather than supporting concepts in Europe

Functional food and organic food are competing rather than supporting concepts in Europe

Llibre