2
主題: ...Bakery equipment and supplies industry...
Steamed bread. I. Chinese steamed bread formulation and interactions
圖書
4
主題: ...Bakery equipment and supplies industry...
Adjusting dough rheology
圖書
8
主題: ...Bakery equipment and supplies industry...
Data mining bread quality and process data in a plant bakery
圖書
9
主題: ...Bakery equipment and supplies industry...
Identification of heat and mass transfer processes in bread during baking
圖書
10
主題: ...Bakery equipment and supplies industry...
Modelling and optimisation of an industrial bread baking oven
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11
主題: ...Bakery equipment and supplies industry...
Effects of different ovens and enzymes on quality parameters of bread
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12
主題: ...Bakery equipment and supplies industry...
Moisture transport and diffusive instability during bread Bbking
圖書
17
主題: ...Bakery equipment and supplies industry...
Vision-based feedback control of an industrial band oven
圖書
19
主題: ...Bakery equipment and supplies industry...
Biotechnological methods and modern techniques of ensuring bread quality
圖書