1
Teme: ...Bakery equipment and supplies industry...
Pan e industria panaria , resumen
Knjiga
2
Teme: ...Bakery equipment and supplies industry...
General characteristics of fresh bakers yeast
Knjiga
6
Teme: ...Bakery equipment and supplies industry...
Mechanism of gas cell stability in bread making
Knjiga
7
Teme: ...Bakery equipment and supplies industry...
Soluciones prc̀ticas , mezclas y harinas preparadas
Knjiga
9
Teme: ...Bakery equipment and supplies industry...
Enzymes , best friends of flours
Knjiga
11
Teme: ...Bakery equipment and supplies industry...
Biotechnological methods and modern techniques of ensuring bread quality
Knjiga