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Absorbedores de oxg̕eno
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Active packaged lamb with oxygen scavenger/carbon dioxide emitter sachet , physical-chemical and microbiological stability during refrigerated storage
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Active packaged lamb with oxygen scavenger/carbon dioxide emitter sachet , physical-chemical and microbiological stability during refrigerated storage
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The use of oxygen absorbers for packaging ripened cheese
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The use of oxygen absorbers for packaging ripened cheese
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Antunes Catharine Vendemiatto
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Freire Maria Teresa de Alvarenga
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Instituto de Tecnologa̕ de Alimentos (ITAL)
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Lis Anna
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Majewska Monika
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Montes Villanueva Nilda Doris
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Panfil Kuncewicz Helena
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Trindade Marco Antonio
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University of Warmia and Mazury in Olsztyn
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