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Institution:
eLibro
Suggested Topics:
Food industry and trade
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eLibro
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Tecnología alimentaria
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Elaboraciones básicas y
platos
elementales con carnes, aves y caza (UF0068)
by
Guerrero Aguilera, Manuel.
Published 2011
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Elaboraciones básicas y
platos
elementales con hortalizas, legumbres secas, pastas, arroces y huevos (UF0066)
by
Sánchez Lafuente, Antonio Caro.
Published 2011
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Institution
eLibro
Library
Biblioteca institucional
2
Format
eBook
2
Call Number
T - Technology
2
Author
e-libro, Corp
2
Guerrero Aguilera, Manuel
1
Jiménez Romero, María Nieves
1
Pino Martín, Marta
1
Sánchez Lafuente, Antonio Caro
1
Language
Spanish
2
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Libros electrónicos
2
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