Arama Sonuçları - "Equipment and Supplies"

1

Researches concerning temperature variation in dough during bread baking

Konular: “...Bakery equipment and supplies industry...”
Researches concerning temperature variation in dough during bread baking

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2

Baking terminology

Konular: “...Bakery equipment and supplies industry...”
Baking terminology

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3

Healthy baking with soy ingredients

Konular: “...Bakery equipment and supplies industry...”
Healthy baking with soy ingredients

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4

El pan y su proceso de elaboracin̤

Konular: “...Bakery equipment and supplies industry...”
El pan y su proceso de elaboracin̤

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5

Pan e industria panaria , resumen

Konular: “...Bakery equipment and supplies industry...”
Pan e industria panaria , resumen

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6

[Glosario , Fabricacin̤ de productos panificados]

Konular: “...Bakery equipment and supplies industry...”
[Glosario , Fabricacin̤ de productos panificados]

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7

Azufre y calidad de panificacin̤ de trigo para pan

Konular: “...Bakery equipment and supplies industry...”
Azufre y calidad de panificacin̤ de trigo para pan

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8

Elaboracin̤ de pan con sorgo fermentado y malteado

Konular: “...Bakery equipment and supplies industry...”
Elaboracin̤ de pan con sorgo fermentado y malteado

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9

General characteristics of fresh bakers yeast

Konular: “...Bakery equipment and supplies industry...”
General characteristics of fresh bakers yeast

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10

Evaluation of the additive metering system for bakery flour in a milling company

Konular: “...Bakery equipment and supplies industry...”
Evaluation of the additive metering system for bakery flour in a milling company

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11

Torulaspora delbrueckii , Un modelo para el estudio del estrš por NaCl en levadura de panadera̕

Konular: “...Bakery equipment and supplies industry...”
Torulaspora delbrueckii , Un modelo para el estudio del estrš por NaCl en levadura de panadera̕

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12

Dairy ingredients for the baking industry

Konular: “...Bakery equipment and supplies industry...”
Dairy ingredients for the baking industry

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13

Aumento de la actividad panificante de levaduras comerciales por aplicacin̤ de condiciones de estrš durante su propagacin̤

Konular: “...Bakery equipment and supplies industry...”
Aumento de la actividad panificante de levaduras comerciales por aplicacin̤ de condiciones de estrš durante su propagacin̤

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14

Assessment of VOC emissions and their control from baker<U+0092>s yeast manufacturing facilities

Konular: “...Bakery equipment and supplies industry...”
Assessment of VOC emissions and their control from baker<U+0092>s yeast manufacturing facilities

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15

Mechanism of gas cell stability in bread making

Konular: “...Bakery equipment and supplies industry...”
Mechanism of gas cell stability in bread making

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16

Soluciones prc̀ticas , mezclas y harinas preparadas

Konular: “...Bakery equipment and supplies industry...”
Soluciones prc̀ticas , mezclas y harinas preparadas

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17

Hybridization and selection of accharomyces cerevisiae strains from Industrial baker<U+0092>s yeasts

Konular: “...Bakery equipment and supplies industry...”
Hybridization and selection of accharomyces cerevisiae strains from Industrial baker<U+0092>s yeasts

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18

Enzymes , best friends of flours

Konular: “...Bakery equipment and supplies industry...”
Enzymes , best friends of flours

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19

Biotechnological methods and modern techniques of ensuring bread quality

Konular: “...Bakery equipment and supplies industry...”
Biotechnological methods and modern techniques of ensuring bread quality

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