Showing
1 - 8
results of
8
for search '
'
Skip to content
Toggle navigation
Solicitud de Usuario
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Reset Filters
Format:
Book
Suggested Topics:
Food industry and trade
AND
Food preservation
AND
Food technology
Reset Filters
Show filters (4)
Format:
Book
Suggested Topics:
Food industry and trade
AND
Food preservation
AND
Food technology
Search:
Suggested Topics within your search.
Suggested Topics within your search.
Food industry and trade
Food preservation
Food technology
Industrias alimenticias
8
Alimentos
7
Conservacin̤ de alimentos
7
Food
7
more ...
Secado de alimentos
7
Tecnologa̕ de alimentos
7
Food drying
5
Liofilizacin̤
5
Lyophilization
3
Food packaging
2
Food safety
2
Freeze drying
2
Physico-chemical properties
2
Propiedades fs̕ico-qum̕icas
2
Alimentos congelados
1
Antioxidantes
1
Antioxidants
1
Apple juice
1
Betas
1
Calidad de alimentos
1
Capacidad calorf̕ica
1
Capital appreciation model
1
Chalarina
1
Concentraciðn
1
Concentration
1
Conductividad třmica
1
Congelacin̤
1
less ...
Showing
1 - 8
results of
8
for search '
'
, query time: 0.02s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Aspectos sanitarios de los materiales y envases para alimentos , legislacin̤ en el r̀ea de materiales y empaques para alimentos
Call Number:
Loading...
Located:
Loading...
Aspectos sanitarios de los materiales y envases para alimentos , legislacin̤ en el r̀ea de materiales y empaques para alimentos
Book
Save to List
Saved in:
2
Nuevas tecnologa̕s en la conservacin̤ y transformacin̤ de los alimentos
Call Number:
Loading...
Located:
Loading...
Nuevas tecnologa̕s en la conservacin̤ y transformacin̤ de los alimentos
Book
Save to List
Saved in:
3
Congelacin̤ y liofilizacin̤ de alimentos
Call Number:
Loading...
Located:
Loading...
Congelacin̤ y liofilizacin̤ de alimentos
Book
Save to List
Saved in:
4
Estudio comparativo de la přdida de vitamina C en chalarina (Casimiroa edulis) por cuatro mťodos de deshidratacin̤
Call Number:
Loading...
Located:
Loading...
Estudio comparativo de la přdida de vitamina C en chalarina (Casimiroa edulis) por cuatro mťodos de deshidratacin̤
Book
Save to List
Saved in:
5
Determination of thermophysical properties of freeze-dried foodstuffs
Call Number:
Loading...
Located:
Loading...
Determination of thermophysical properties of freeze-dried foodstuffs
Book
Save to List
Saved in:
6
Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying
Call Number:
Loading...
Located:
Loading...
Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying
Book
Save to List
Saved in:
7
Extracto de semillas de vid (Vitis vinifera L.) con actividad antioxidante , concentraciðn, deshidrataciðn y comparaciðn con antioxidantes de uso comercial
Call Number:
Loading...
Located:
Loading...
Extracto de semillas de vid (Vitis vinifera L.) con actividad antioxidante , concentraciðn, deshidrataciðn y comparaciðn con antioxidantes de uso comercial
Book
Save to List
Saved in:
8
Evaluacin̤ y valoracin̤ financiera de tecnologa̕s de liofilizacin̤ en Colombia por medio de la metodologa̕ de opciones reales
Call Number:
Loading...
Located:
Loading...
Evaluacin̤ y valoracin̤ financiera de tecnologa̕s de liofilizacin̤ en Colombia por medio de la metodologa̕ de opciones reales
Book
Save to List
Saved in:
Search Tools:
Get RSS Feed
—
Email this Search
—
Save Search
Back
Narrow Search
Institution
VirtualPro
8
Library
VirtualPro
8
Format
Book
Author
Alonso Calleja Carlos
1
Arteaga Hubert
1
Bhattacharya P.
1
Bjr̲kroth Johanna
1
Castaęda Judith
1
Catal ̀Moragrega Ramn̤
1
more ...
Chakraborty R.
1
Clercq Nathalie De
1
Cocero Alonso M.® Još
1
Cocolin Luca S.
1
Dewettinck Koen
1
Diez Mat ̌Ana M.®
1
Etienne Tolosa Diana
1
Faculty of Food Science and Technology, Universiti Putra Malaysia
1
Gavara Clemente Rafael
1
Gm̤ez Estaca Joaqun̕
1
Gonzl̀ez Rosa Capita
1
Guamis Lp̤ez Buenaventura
1
Lewille Benny
1
Liaotrakoon Wijitra
1
Lozada Rodrg̕uez Jairo
1
Moreno Alemay Pablo
1
National Institute of Science Communication and Information Resources (NISCAIR)
1
Orrego Alzate Carlos Eduardo
1
Paladino Silvia C.
1
Restrepo Guzmǹ Jorge
1
Rodrg̕uez Gilbert
1
Saha A. K.
1
Siche Ral͠
1
Universidad El Bosque
1
see all ...
less ...
Language
Spanish
6
English
2
×
Loading...