Showing
1 - 3
results of
3
for search '
'
Skip to content
Toggle navigation
Solicitud de Usuario
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Reset Filters
Format:
Book
Suggested Topics:
4 filters
Food
AND
Goat milk
AND
Microbiologa̕ de alimentos
AND
Tecnologa̕ de alimentos
Reset Filters
Show filters (5)
Format:
Book
Suggested Topics:
4 filters
Food
AND
Goat milk
AND
Microbiologa̕ de alimentos
AND
Tecnologa̕ de alimentos
Search:
Suggested Topics within your search.
Suggested Topics within your search.
Alimentos
3
Composicin̤ de la leche
3
Dairy products
3
Food
Food industry
3
Food microbiology
3
Food technology
3
more ...
Goat milk
Industria de alimentos
3
Industria lc̀tea
3
Leche
3
Leche de cabra
3
Microbiologa̕ de alimentos
Milk
3
Milk composition
3
Productos lc̀teos
3
Tecnologa̕ de alimentos
Dairy industry
2
Fatty acids
2
ℓcidos grasos
2
Buffalo milk
1
Cow milk
1
Forraje
1
Lactancia
1
Lactation
1
Leche de bf͠alo
1
Leche de oveja
1
Leche de vaca
1
Milk industry
1
Pakistan
1
less ...
Showing
1 - 3
results of
3
for search '
'
, query time: 0.02s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
A comparative study on the physicochemical parameters of milk samples collected from buffalo, cow, goat and sheep of gujrat, Pakistan
Call Number:
Loading...
Located:
Loading...
A comparative study on the physicochemical parameters of milk samples collected from buffalo, cow, goat and sheep of gujrat, Pakistan
Book
Save to List
Saved in:
2
Chemical composition, physical traits and fatty acid profile of goat milk as related to the stage of lactation
Call Number:
Loading...
Located:
Loading...
Chemical composition, physical traits and fatty acid profile of goat milk as related to the stage of lactation
Book
Save to List
Saved in:
3
Physical-chemical characteristics and fatty acids composition in dairy goat milk in response to roughage diet
Call Number:
Loading...
Located:
Loading...
Physical-chemical characteristics and fatty acids composition in dairy goat milk in response to roughage diet
Book
Save to List
Saved in:
Search Tools:
Get RSS Feed
—
Email this Search
—
Save Search
Back
Narrow Search
Institution
VirtualPro
3
Library
Biblioteca institucional
3
Format
Book
Author
Asian Network for Scientific Information
1
Bagnicka Emilia
1
Damasceno Jl͠io Cšar
1
Horbańczuk Karina
1
Institute of Genetics and Animal Breeding (IGHZ)
1
Instituto de Tecnologia do Paran ̀(Tecpar)
1
more ...
J&̤#378;wik Artur
1
Krzyżewski Jz̤ef
1
Mahmood Asif
1
Massaru Fukumoto Nelson
1
Matsushita Makoto
1
Olav Horbańczuk Jaroslaw
1
Pyzel Boż
1
Rocha Ribeiro Luciano da
1
Sakaguti Eduardo Shiguero
1
Santos Geraldo Tadeu dos
1
Shizuo Torii Marcelo
1
Strzałkowska Nina
1
Usman Sumaira
1
see all ...
less ...
Language
English
3
×
Loading...