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Modelos predictivos de propiedades estructuro-mecánicas de alimentos sólidos y semisólidos /
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Díaz Abreu, Julio Antonio.
Published 2007
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Evaluación sensorial de los alimentos /
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Espinosa Manfugás, Julia.
Published 2007
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La ciencia de los alimentos en la práctica /
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Badui Dergal, Salvador.
Published 2012
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Desarrollo de metodologías analíticas para la determinación de hidrocarburos aromáticos policíclicos en alimentos grasos mediante espectroscopía de fluorescencia y calibracio...
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Alarcón Rodríguez, Francis Pamela.
Published 2013
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Cuestiones y problemas de análisis de alimentos /
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Peris Tortajada, Miguel.
Published 2017
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