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VirtualPro
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Caracters̕ticas de la espuma
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Dairy industry
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Food technology
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Pasteurizacin̤
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Library:
VirtualPro
Format:
Book
Suggested Topics:
4 filters
Caracters̕ticas de la espuma
AND
Dairy industry
AND
Food technology
AND
Pasteurizacin̤
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Alimentos
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Caracters̕ticas de la espuma
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Foam characteristics
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The effects of composition and processing of milk on foam characteristics as measured by steam frothing
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The effects of composition and processing of milk on foam characteristics as measured by steam frothing
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VirtualPro
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VirtualPro
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Department of Food Science, Agricultural and Mechanical College, Louisiana State University LSU
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Levy Michael
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