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Characterization and delimitation of the terroir coffee in plantations in the municipal district of Araponga, minas Gerais, Brazil
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Characterization and delimitation of the terroir coffee in plantations in the municipal district of Araponga, minas Gerais, Brazil
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Comparative study of sensory properties and color in different coffee samples depending on the degree of roasting
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Comparative study of sensory properties and color in different coffee samples depending on the degree of roasting
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Electronic nose for quality control of Colombian coffee through the detection of defects in <U+0093>cup tests<U+0094>
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Electronic nose for quality control of Colombian coffee through the detection of defects in <U+0093>cup tests<U+0094>
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Evaluacin̤ sensorial en caf ̌espresso , una comparacin̤ entre jueces internacionales
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Evaluacin̤ sensorial en caf ̌espresso , una comparacin̤ entre jueces internacionales
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Free choice profiling sensory analysis to discriminate coffees
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Free choice profiling sensory analysis to discriminate coffees
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Los catadores de caf̌
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Voltammetric electronic tongue and support vector machines for identification of selected features in Mexican Coffee
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Voltammetric electronic tongue and support vector machines for identification of selected features in Mexican Coffee
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