Showing
1 - 3
results of
3
for search '
'
Skip to content
Toggle navigation
Solicitud de Usuario
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Reset Filters
Author:
University of Warmia and Mazury in Olsztyn
Format:
Book
Suggested Topics:
Food
Reset Filters
Show filters (3)
Author:
University of Warmia and Mazury in Olsztyn
Format:
Book
Suggested Topics:
Food
Search:
Suggested Topics within your search.
Suggested Topics within your search.
Alimentos
3
Food
Calidad de los alimentos
2
Food quality
2
Matured cheeses
2
Quesos madurados
2
Vida t͠il
2
more ...
Absorbedores de oxg̕eno
1
Active packaging
1
Almacenamiento
1
Atms̤feras modificadas
1
Cacahuates
1
Calidad microbiolg̤ica
1
Dairy products
1
Empacado al vaco̕
1
Empaques activos
1
Envases para alimentos
1
Estabilidad oxidativa
1
Food containers
1
Food industry
1
Food technology
1
Gouda cheese
1
Industria de alimentos
1
Microbiological quality
1
Modified atmospheres
1
Oxidacin̤
1
Oxidation
1
Oxidative stability
1
Oxygen absorber
1
Peanuts
1
less ...
Showing
1 - 3
results of
3
for search '
'
, query time: 0.02s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Evaluation of the microbiological quality of dairy products using TEMPO system
Call Number:
Loading...
Located:
Loading...
Evaluation of the microbiological quality of dairy products using TEMPO system
Book
Save to List
Saved in:
2
The influence of storage temperature on oxidative stability and shelf-life of peanuts
Call Number:
Loading...
Located:
Loading...
The influence of storage temperature on oxidative stability and shelf-life of peanuts
Book
Save to List
Saved in:
3
The use of oxygen absorbers for packaging ripened cheese
Call Number:
Loading...
Located:
Loading...
The use of oxygen absorbers for packaging ripened cheese
Book
Save to List
Saved in:
Search Tools:
Get RSS Feed
—
Email this Search
—
Save Search
Back
Narrow Search
Institution
VirtualPro
3
Library
Biblioteca institucional
3
Format
Book
Author
University of Warmia and Mazury in Olsztyn
Łobacz Adriana
1
Łuniewska Adrianna
1
Kowalik Jarosław
1
Krzewicka Barbara
1
Lis Anna
1
more ...
Małecka Maria
1
Majewska Monika
1
Panfil Kuncewicz Helena
1
Samotyja Urszula
1
Ziajka Stefan
1
see all ...
less ...
Language
English
3
×
Loading...