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Universidad Nacional de Colombia. Facultad de Ingeniera̕
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Author:
Universidad Nacional de Colombia. Facultad de Ingeniera̕
Format:
Book
Suggested Topics:
Agroindustria
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The effect of extrusion and drying on roller techniques concerning the rheological characteristics of rice-, corn-, sweet potato-, bean- and cassava root- and leaf- based composite...
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The effect of extrusion and drying on roller techniques concerning the rheological characteristics of rice-, corn-, sweet potato-, bean- and cassava root- and leaf- based composite flour
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Ultrafiltration and osmotic evaporation applied to the concentration of cholupa (Passiflora maliformis) juice
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Ultrafiltration and osmotic evaporation applied to the concentration of cholupa (Passiflora maliformis) juice
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Variables de operacin̤ en el proceso de transesterificacin̤ de aceites vegetales , una revisin̤ - catl̀isis enzimt̀ica
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Variables de operacin̤ en el proceso de transesterificacin̤ de aceites vegetales , una revisin̤ - catl̀isis enzimt̀ica
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Institution
VirtualPro
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Format
Book
Author
Universidad Nacional de Colombia. Facultad de Ingeniera̕
Aristizb̀al Galvis Johanna
1
Combariza Vargas Angľica
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Fernǹdez Quintero Alejandro
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Forero Longas Freddy
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Girn̤ Gallego Erika
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Rojas Gonzl̀ez Andrš Felipe
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Sandoval Aldana Angelica
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Sǹchez Tamayo Milton
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Torres Castaęda Harlen Gerardo
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Vľez Pasos Carlos Antonio
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