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Author:
Nakatomi Yasuo
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Author:
Nakatomi Yasuo
Format:
Book
Suggested Topics:
4 filters
Bakery industry
AND
Baking
AND
Bread
AND
Food technology
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Hybridization and selection of accharomyces cerevisiae strains from Industrial baker<U+0092>s yeasts
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Hybridization and selection of accharomyces cerevisiae strains from Industrial baker<U+0092>s yeasts
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