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Molecular Diversity Preservation International (MDPI)
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Discrimination between arabica and robusta coffees using hydrosoluble compounds , is the efficiency of the parameters dependent on the roast degree?
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Discrimination between arabica and robusta coffees using hydrosoluble compounds , is the efficiency of the parameters dependent on the roast degree?
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Voltammetric electronic tongue and support vector machines for identification of selected features in Mexican Coffee
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Voltammetric electronic tongue and support vector machines for identification of selected features in Mexican Coffee
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Tensions between firm size and sustainability goals , fair trade coffee in the United States
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An investigation into spent coffee waste as a renewable source of bioactive compounds and industrially important sugars
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An investigation into spent coffee waste as a renewable source of bioactive compounds and industrially important sugars
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Molecular Diversity Preservation International (MDPI)
Abu Ghannam Nissreen
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