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Author:
Ashgar Ali
Format:
Book
Suggested Topics:
Hornera̕
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Author:
Ashgar Ali
Format:
Book
Suggested Topics:
Hornera̕
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Functionality of different surfactants and ingredients in frozen dough
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Functionality of different surfactants and ingredients in frozen dough
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Institution
VirtualPro
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Library
Biblioteca institucional
1
Format
Book
Author
Ashgar Ali
Hussain Shahzad
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Muhammad Anjum Faqir
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Sadiq Butt Masood
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Scientific & Technological Research Council of Turkey (Tϋbitak)
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